Pom Pom Cherry closed buds veiner graduating medium sizes.
This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning lifelike flora in any edible or non-edible medium of your choice.
Robert personally selects each petal, leaf, flower center, fruit, and bud to create a double-sided silicone mold capturing their shape, vein structure and unique botanical imprint, giving you the ultimate tools to reproduce stunning results. All molds are hand poured at Sugar Delites (USA) using a high-quality platinum-based silicone, specially formulated for use in the food and confectionary industry and fully compliant to FDA and EU regulations.
Copyright © 2016 Sugar Flower Studio
No discounts or wholesale thank you
Zusätzliche Information
EAN | Nein |
---|---|
Marke | Sugar Flower Studio |
Methode / Nutzung | Cold porcelain, Farben, Flexible essbare Paste, Gum paste, Zuckerblumen |
Maße | Nein |
Anzahl pro Verpackung | 1 |
Anzahl pro Form | Nein |
Material | Silikon |
Rand | Nein |
Thema | Blumen |
Ferien | Nein |
Länder & Städte | Nein |
Jahreszeiten | Nein |
Sport | Nein |
Spülmaschinengeeignet | Nein |
Lebensmittelsicher | Ja |
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