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Blackberry Calyx Botanically Correct Medium Cutter

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Blackberry Calyx Botanically Correct Medium Cutter By Robert Haynes
€12.50

Availability: In stock

CRH003-S

Blackberry Calyx stainless steel medium cutter measurements – length 2 cm x width 2 cm. (length 1 1/8" x width 1 1/8").

This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes.

These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice.

The stainless-steel cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time.

These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products:

Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring.

To clean cutters, wipe with an alcohol dampened soft cloth after each use.

Copyright © 2016 Sugar Flower Studio.

No discounts or wholesale prices thank you.

Additional Information

EAN No
Brand Sugar Flower Studio
Technique / Use Cold porcelain, Flexible edible paste, Gum paste, Sugarflowers
Dimensions 20mm
Number in packaging 1
Number per shape 1
Material Stainless steel
Edge Smooth
Theme Flowers
Holidays No
Countries & Cities No
Seasons No
Sport No
Dishwasher safe No
Food safe Yes

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